Me, Too

I’ve been having a sordid affair… a sordid affair with toast.

via My Love Affair with Toast – Amateur Gourmet.

The Amateur Gourmet has great advice (click through) for delicious toast, and as much as I enjoyed it all I am compelled to add that I make no fuss about it, myself. But there must be toast. Store-bought bread is fine, just let it be first thing in the morning. With coffee. Peanut butter will do, though I am partial to butter and strawberry jam.

Stop talking, start toasting.

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